The last stop on our road trip around the Black Forest was Freiburg, a medieval university town on the edge of the forest, and one of the greenest cities in the world. Home of the famous Freiburg Minster, a beautiful cathedral built in the 1200’s, […]
From Baden-Baden, we drove down south, deeper into the Black Forest (Schwarzwald). We stopped for the night in Hornberg, a tiny little town deep in the forest. We stayed with a lovely Airbnb host, who told us all about his little town. Much history for such […]
Oh, Baden-Baden. Known as a retreat for the wealthy, holiday destination of the Queen and Obama. For us, the gateway to the Black Forest, our first stop after crossing the border from France. For a couple of Aussies, Baden-Baden was insanely obscure. We’d never heard […]
I’m an Australian food writer, teacher, consultant, pastry chef and author of two books about coffee.
I left Australia in 2013 to travel the world and experience other food cultures.
Four Seasons of Food is where I share the stories of the incredible people I meet, the delicious things I taste, and the inspiring stories I hear along the way.
Welcome to the community.
Lani x
